Hario V60 02 Metal Coffee Dripper – Silver


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Learn more about pour over coffee in our blog post entitled, “How to Choose the Right Brewing Method for Your Coffee“.

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  • Cone shape: By coning the dripper the ground coffee are in a thicker layer than in the regular fan. The water flows to the center, extending the amount of time it is in contact with the grounds. Better flavor even in a small number of servings and more ground coffee extraction than from a regular fan dripper. The cone shape and the large single hole make more extraction from the ground coffee as a flannel filter would.
  • Spiral ribs: Allows the air to escape when brewing to maximize expansion of the ground coffee.
  • Coffee scoop included: Has measurement lines at 8 grams, 10 grams, and 12 grams.
  • Made in Japan.



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