Moka pots (also known as stovetop espresso machines) were and are still a popular method to extract moka espresso coffee. Typically, water is boiled in the lower chamber whereby the steam created forces the water through a middle funnel which enters the coffee in the filter. The extracted coffee ends in the upper chamber which is ready for serving to your guests. Typically, each cup size represents 1 ounce of moka espresso.

The Neapolitan coffee makers are the appartuses that allow Italians to make regular coffee on the stovetop. The unit is turned upside down so that water is placed in the upper chamber. Coffee is placed between the two filters, and the top cover is secured to the bottom. The top portion is placed on the stovetop and heated until steam exits the small hole on the side. At this point, the Neapolitan coffee maker is turned upside down to allow the boiling water to pass through the filter and coffee grinds. The top section is removed, the lid is placed on the lower serving section, and your delicious coffee is ready to be served! Each cup size represents one ounce.

Replacement Moka Pot Gaskets

StoveTop (a.k.a Moka Pots) espresso machines

A nifty piece of stovetop equipment are those that can boil water to steam some milk for your favorite cappuccino or latte. Check these out today!

Need a set to serve your guests? We have two here!

Serving Sets