La Marzocco Linea Classic EE Commercial Espresso Machine

From: $9,610.00

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Earn 9610-16020 EspressoPoints worth $288.30-$480.60! (Learn about EspressoPoints)
Earn 9610-16020 EspressoPoints worth $288.30-$480.60! (Learn about EspressoPoints)

La Marzocco Linea Classic EE Commercial Espresso Machine

A work of art that is linear in design and wrapped in polished stainless steel. The Linea Classic EE is perfectly designed to blend into any setting. A union of simplicity and elegance. A La Marzocco classic. An industry icon.

Features:

  • Saturated groups: Ensure unsurpassed thermal stability, shot after shot.
  • Dual boiler system: Separate boilers optimize espresso brewing and steam production.
  • P.I.D.: Allows you to electronically control espresso brewing temperature (+/- 0.5 °C).
  • Insulated boilers: Reduce energy consumption while contributing to temperature stability.
  • Portafilters & precision baskets: Stainless steel portafilters and precision baskets improve your cup quality and consistency.

Specifications:

Brand

La Marzocco

Height (inches)

21, approximate

Width (inches)

See chart

Depth (inches)

22, approximate

Weight (pounds)

See chart

Wattage (watts)

See chart

Voltage (volts)

208 – 240

Boiler capacity (liters)

See chart

Portafilter size (mm)

58

Approvals

CAN/CSA-C22.2 No. 109, NSF-8, UL-197

Width – inches Weight – pounds Wattage – watts Boiler Capacity – liters
Coffee / Steam
1 group ~20 ~97 2500 1.8 / 3.5
2 group ~28 ~128 4600 3.4 / 7.0
3 group ~37 ~163 6100 5.0 / 11.0
4 group ~46 ~203 8000 6.8 / 15.0

For more La Marzocco equipment, please visit our La Marzocco brands page. If you have any questions, please reference the Q&A tab on each product page.

Documentation

Preventative Maintenance Checklists

Preventative Maintenance Videos

courtesy of La Marzocco


Replace grouphead gasket, dispersion screen, & filter basket

Clean auto fill probe

Check vacuum breaker for proper operation

Check drain system for leaks & clogs

Check brew temperature & flow rate

Check for proper 9 bar brew pressure

Check switches for proper operation

Check / Note water hardness

Check shot volumes

Test flowmeter’s Ohm value

Rebuild MP valve

Inspect group valve plungers

Rebuild steam assemblies

Inspect pressurestat & contactor

Replace overpressure valve

Inspect water inlet valve

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