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Elektra Nivola Frothing Milk

Technology one of its kind - Nivola® also as the latest version of the "frothing" function of professional machines: it automatically froths the milk when the temperature and steam pressure is at its optimal in the boiler. The steam wand moves from front to back - and the steam wand moves to the lower position when not used as there is very little resistance to hold it in the forward position.

Elektra Nivola Espresso Machines